Menu2018-01-26T22:59:35+00:00

Rogues Fine Dining

Menu

The key to making a delicious meal is to use the freshest ingredients available.
That’s why we spare no expense when it comes to the absolute best in quality. We also incorporate whatever’s in season so you know you’re eating fresh food. That could mean fiddleheads in the spring or wild game in the fall—we’re proud to be experts in cooking Canadian cuisine.

Starters

Shrimp Rogues (Wild White Gulf)   20.95
Brandy Tomato Cream Sauce
Grilled Seafood Antipasto    20.95
Shrimp, Sea Scallop, Calamari, Octopus, Mussels, Clam & Lemon Caper Olive Oil
Baked Escargot    14.95
Puff Pastry, Crème Bell Paese & Tarragon Sauce
Steamed Mussels    15.95
Marinara Sauce
Rolled Eggplant    13.95
Bocconcini, Parmesan & Pinot Grigio Tomato Basil Sauce
Rogues Pate Combo    15.95
Truffle Chicken Liver Parfait, Wild Game Pistachio Pate & Cumberland Sauce

Salads

Tony Salad    9.95
Organic Greens Tossed & Balsamic Vinaigrette
Classic Caesar Salad    14.95
Romaine, Bacon, Garlic Croutons, Parmesan & Caesar Dressing
Buffalo Mozzarella and Hot House Tomato    16.95
Arugula & Vintage Balsamic Drizzle

Signature House Made Pasta

Ricotta and Spinach Agnolotti   23.95
Light Rose Sauce & Parmesan Gratin
Traditional Gnocchi   22.95
Gorgonzola Cream Sauce
Organic Chicken Fettuccini   24.95
Roast Garlic Cream, Arugula, Toasted Walnuts & Balsamic Drizzle
Penne with Cacciatore Sausage   22.95
Spicy Tomato Sauce
Linguini & Clams   23.95
Tomato or White Wine Garlic Sauce
Spaghetti Pescatore   27.95
Calamari, Shrimp, Sea Scallop, Clam, Mussels & Garlic Olive Oil, Chardonnay Tomato Sauce
Lobster Spaghetti   35.95
Pernod Chive Cream Sauce & Spinach

 Main Course

Rogues Classic Milk Fed Veal Scallopini    24.95
Lemon Piccata Lemon Butter Sauce
or
Parmesan with Pinot Grigio Tomato Basil Sauce
or
Fortunato with Mushroom Red Wine Sauce
Grilled Veal Steak and Mushrooms   26.95
Served with Red Wine Sauce
Pan Roasted Organic Chicken   27.95
Truffle Mushroom Pan Jus
Grilled Calamari   27.95
Rice & Roasted Peppers
Sautéed Shrimp and Scallops   29.95
Mushroom Brandy Rose Sauce & Rice
Pan Seared Liver and Onions   26.95
Black Peppercorn, Oyster Mushrooms, Shallots & Raspberry Vinegar Sauce
Crispy Skin Salmon Filet   28.95
Cherry Tomato Confit & Taggiasca Olive, Lemon Balm Butter Sauce
6oz USDA Certified Angus Beef Tenderloin   42.95
Peppercorn Sauce & Cafe de Paris Butter

Starters

Shrimp Rogues (Wild White Gulf)   20.95
Brandy Tomato Cream Sauce
Grilled Seafood Antipasto    20.95
Shrimp, Sea Scallop, Calamari, Octopus, Mussels, Clam & Lemon Caper Olive Oil
Baked Escargot    14.95
Puff Pastry, Crème Bell Paese & Tarragon Sauce
Steamed Mussels    15.95
Marinara Sauce
Rolled Eggplant    13.95
Bocconcini, Parmesan & Pinot Grigio Tomato Basil Sauce
Rogues Pate Combo    15.95
Truffle Chicken Liver Parfait, Wild Game Pistachio Pate & Cumberland Sauce
Tony Salad    9.95
Organic Greens Tossed & Balsamic Vinaigrette
Classic Caesar Salad    14.95
Romaine, Bacon, Garlic Croutons, Parmesan & Caesar Dressing
Buffalo Mozzarella and Hot House Tomato    16.95
Arugula & Vintage Balsamic Drizzle

Signature House Made Pasta

Ricotta and Spinach Agnolotti   25.95
Light Rose Sauce & Parmesan Gratin
Traditional Gnocchi   24.95
Gorgonzola Cream Sauce
Organic Chicken Fettuccini   26.95
Roast Garlic Cream, Arugula, Toasted Walnuts & Balsamic Drizzle
Penne with Cacciatore Sausage   24.95
Spicy Tomato Sauce
Linguini & Clams   25.95
Tomato or White Wine Garlic Sauce
Spaghetti Pescatore   30.95
Calamari, Shrimp, Sea Scallop, Clam, Mussels & Garlic Olive Oil, Chardonnay Tomato Sauce
Lobster Spaghetti   35.95
Pernod Chive Cream Sauce & Spinach

 Main Course

Rogues Classic Milk Fed Veal Scallopini    29.95
Lemon Piccata Lemon Butter Sauce
or
Parmesan with Pinot Grigio Tomato Basil Sauce
or
Fortunato with Mushroom Red Wine Sauce
Grilled Veal Steak and Shrimps   36.95
Served with Red Wine Sauce
Pan Roasted Organic Chicken   29.95
Truffle Mushroom Pan Jus
Sautéed Shrimp and Scallops   37.95
Mushroom Brandy Rose Sauce & Rice
Pan Seared Liver and Onions   28.95
Black Peppercorn, Oyster Mushrooms, Shallots & Raspberry Vinegar Sauce
Mustard and Herb Roast Rack of Lamb   46.95
Minted Balsamic Sauce & Potato Tian
Braised Seafood Misti. 59.95
1/2 Lobster, Mussels, Clams, Shrimp, Sea Scallop, Fish, Calamari & Saffron Broth
Crispy Skin Salmon Filet   31.95
Cherry Tomato Confit & Taggiasca Olive, Lemon Balm Butter Sauce
8oz USDA Certified Angus Beef Tenderloin   52.95
Peppercorn Sauce & Cafe de Paris Butter