Features
$25
Burrata
Heirloom tomatoes, compressed watermelon, cucumbers, basil vinaigrette
$25
$22
Smoked Salmon
Oyster mushrooms, green beans, pickled red onions, citrus dill yogurt dressing
$22
$18
Warm Salad
Heritage greens, strawberries, walnuts, cheese curds, sherry vinaigrette
$18
$32
Risotto
Slivers of duck & leeks
$32
$33
Mushroom Tortellini
Slivers of beef, asparagus, ricotta cheese, veal jus
$33
$39
Arctic Char
Chive cream sauce with caviar
$39
$38
Grilled Mahi Mahi
Pineapple salsa, drizzled with lemon balm infused olive oil
$38
$52
Grilled Venison Medallions
Wild blueberry jus, sunshine farms oyster mushrooms
$52
$57
16 oz Veal Chop
pink oyster mushrooms with roast garlic & rosemary jus
$57
Appetizers
$3.75
Baguette
$3.75
$7
Bruschetta
Toasted baguette, marinated tomatoes, parmesan cheese
$7
$20
Caprese Salad
Buffalo Mozzarella, Beefsteak Tomatoes, Arugula, Balsamic Drizzle, Taggiasca Olives, Arugula Pesto
$20
$18
Caesar Salad
Romaine, Bacon bits, Garlic Croutons, Parmesan & Caesar Dressing
$18
$11
Tony Salad
Mixed Greens, Balsamic Vinaigrette
$11
$18
Rolled Eggplant
Bocconcini, Parmesan & Pinot Grigio Tomato Basil Sauce
$18
$21
Baked Escargot
Puff pastry, crème bell paese & tarragon sauce
$21
$19
Steamed Mussels
Marinara sauce
$19
$27
Shrimp Rogues
Wild white gulf shrimp, brandy tomato cream sauce
$27
$18
Truffled Chicken Liver Pate
Toastini & cranberry preserve
$18
$350
Imperial Caviar
Potato blinis, shaved egg, parsley, shallot
$350
Soup
Available in 500 mL or 1 Litre sizes
$10
/
$16
Cream of Broccoli with Truffle & Cheddar Cheese
$10
/
$16
$10
/
$16
Chickpea & Pasta
$10
/
$16
Pasta
$28
Penne Arrabbiata
Cacciatore & spicy tomato sauce
$28
$28
Agnolotti
Ricotta and spinach, light rosé sauce & parmesan
$28
$24
Spaghetti Napolitana
Spaghetti & tomato sauce
$24
$28
Gnocchi Gorgonzola
Gorgonzola Cream Sauce
$28
$44
Lobster Spaghetti
Lobster chunks, chives, pernod sauce
$44
$30
Chicken Fettuccine
Chicken, walnuts, arugula, vintage balsamic, cream sauce
$30
Mains
$59
8oz Prime Beef Tenderloin
USDA Prime Angus beef tenderloin, peppercorn sauce & cafe de Paris butter
$59
$33
Roasted Half Chicken
1/2 chicken pan roasted & truffle pan jus
$33
$35
Veal Parmesan
Breaded veal, mozzarella & pinot grigio tomato basil sauce
$35
$35
Veal Piccata
Veal, Lemon Butter Sauce
$35
$35
Veal Fortunato
Breaded veal, mushrooms, pearl onions, red wine sauce
$35
$31
Chicken Parmesan
Breaded chicken, mozzarella & pinot grigio tomato basil sauce
$31
$45
Shrimp and Scallops
Wild white gulf shrimp, scallops, brandy tomato cream sauce and housemade spaghetti
$45
$35
Salmon
Crispy skin salmon fillet, confit tomato, taggiasca olive & lemon balm butter sauce
$35
$65
Rack of Lamb
Mustard and herb crusted rack of lamb & minted balsamic sauce
$65
Dessert
$12
Basque Cheesecake
Served with Lemon Curd
$12
$12
Biscoff Cookie Crème Brûlée
$12
$12
Amarena Cherry & Ruby Chocolate Mousse
$12
$12
Tiramisu
$12